black chefs

Kwame Onwuachi's 5 Motivating Insights

Kwame Onwuachi's 5 Motivating Insights

We sat down with Chef Kwame Onwuachi for an intimate discussion at our Dish and Sip event about his new new memoir, Notes From a Young Black Chef. Onwuachi, Executive Chef at Washington, DC's Kith and Kin restaurant and owner of the Philly Wing Fry franchise, spoke candidly about his life and journey to becoming a chef and entrepreneur.

3 Black Food History Stories You Should Know

3 Black Food History Stories You Should Know

From the Foodways Exhibit within the Cultural Expression Exhibition, Dr. Hyppolite shared insights on the rich food history that is showcased at the museum , which is currently the most visited museum in the world and will soon be seeing its one millionth visitor. Throughout the evening, Dr. Hyppolite dropped gems about Black food history that made us proud and eager to learn more.