Chop Bar, established in 2016, is a food festival which draws hundreds of people to celebrate African food culture. Attendees are transported into a world of flavors, music, and style. Also, they enjoy tasty bites from a celebrity chef, indulge in crafted cocktails, and dance away to global beats.
Chop Bar (chŏp bɑ): n. Ghanaian phrase for makeshift small restaurants where people gather over food and positive vibes.
A culinary event featuring renowned chefs and culinary creatives who tell their stories through food. A seated dining affair, The Chef’s Studio presents an opportunity to explore food prepared by these dynamic chefs.